Half-dying suffering from squat-pain, forced myself to cook something to eat. It is weekday and everybody is working so I tried to make my own prego sauce (I’m not so into Prego). Here it is – meat spaghetti with spicy,fresh tomato sauce!
Blend these things :
– 2 tomatoes (before that, peel out the skin. To make it easier, soak it into boiled water for a few seconds)
– 3 garlics
-a red onion
add up pepper and salt. Since I’m madly in love with spice, so I added up 2-3 green chillies.
– – –
heat up pan + oil
throw in chopped onion, crushed garlic, meat (and whatever you want – meatball, sausage, etc), chunks of tomatoes (optional), whatever vegies (carrots,broccoli etc)
wait for the meat to tender
pour in the blended mixture
put in 3 spoons of your favourite chilli sauce
some salt, oregano (optional) and 1 spoon of sugar
To make it flavorful, I put in 3 pcs daun tomyam. So, it smells and taste like tomyam and paprik sikit. *I don’t know how come daun tomyam tu boleh ada dalam refri*
Then, wait until it boils and adjust the viscosity up to your taste
last but not least, don’t forget to boil the spaghetti :]
haha. super easy and way more nutritious from any ready-made spaghetti sauce. Now everyone can cook a good, tasty spaghetti!